Where all good publications go to heaven - by David Shaftel? Jan. 26, 2018 雑誌保存

Piles of pristine magazines are being preserved in a former cannon foundry
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When James Hyman was a scriptwriter at MTV Europe in the 1990s, before the rise of the internet, there was a practical ? as well as a compulsive ? reason he amassed an enormous collection of magazines. “If you’re interviewing David Bowie, you don’t want to be like, ‘O.K., mate, what’s your favorite color?’” he said. “You want to go through all the magazines and be able to say, ‘Talk about when you did the Nazi salute at Paddington Station in 1976.’ You want to be like a lawyer when he preps his case.”
Whenever possible, Mr. Hyman tried to keep two copies of each magazine he acquired. One pristine copy was for his nascent magazine collection and another was for general circulation among his colleagues, marked with his name to ensure it found its way back to him. The magazines he used to research features on musicians and bands formed the early core of what became the Hyman Archive, which now contains approximately 160,000 magazines, most of which are not digitally archived or anywhere on the internet.
It was frigid inside the archive during a recent visit ? a good 10 degrees colder than the chilly air outside ? and members of the staff were bundled up. Space heaters illuminated a nest that Tory Turk (the creative lead), Alexia Marmara (the editorial lead) and Mr. Hyman had made for themselves amid boxes of donations to the collection. It lines more than 3,000 feet of shelving in a former cannon foundry in the 18 th ?century Royal Arsenal complex in Woolwich, a suburban neighborhood abutting the Thames in southeast London.
The Hyman Archive was confirmed as the largest collection of magazines in 2012 by Guinness World Records; then, it had just 50,953 magazines, 2,312 of them unique titles. Now, a year and a half after Mr. Hyman was interviewed by BBC Radio 4, donations are pouring in, and amid them Me. Hyman and his staff have carved out space for an armchair and a snack-laden desk. ( The rest of the foundry is a storage facility used mostly by media companies to house film archives and the obsolete technology with which they were made.)
At a moment when the old titans like Conde Nast and Time Inc. are contracting, shape-shape-shifting and anxiously hash-tagging, herein lies a museum of real magazine making, testament to the old glossy solidity. The price of admission, however, is stiff: visitors can do research with a staffer’s aid for 75 pounds per hour, or about $110, with negotiable day rates (and a student discount of 20 percent), or gingerly borrow a magazine for three working days for £ 50.
“I always knew it was a cultural resource and that there was value in it,” Mr. Hyman said of the archive. But having the collection verified by Guinness was about validation, he said, “because then people might take it more seriously than just thinking: ‘Some lunatic’s got a warehouse full of magazines.’”
Ms. Turk has a knack for repackaging Mr. Hyman’s animated monologues into what in the trade are called sound bites. “I maintain that James always had the foresight that this was going to be something else, more than just a sort of collector’s dream,” she said. “The archive is all about preserving and documenting the history of print.”
Each member of the team has a particular familiarity with the archive’s contents and has an institutional knowledge of certain titles and their whereabouts. Mr. Hyman is great on music, with a particular fondness for New Musical Express. Ms. Turk is strong on fashion, and Ms. Marmara is especially good at unearthing what Mr. Hyman calls “visual gold” ? weird or unsung design elements, photo shoots or ads.
“If we all died tomorrow, it would be over,” Ms. Turk said.
No donation is turned down, and Mr. Hyman described the archive as a final resting place for printed matter. “We’re heaven for magazines,” he said.
The archive, for example, recently accepted a “loan” of around 2,680 British, Italian, French and American fashion magazines dating back to the 1930s from the British writer Colin McDowell, the author of 25 books on fashion. Mr. McDowell said his magazines were becoming “unmanageable in my Soho pied-a-terre and overwhelming in my house in the country.”
Mr. McDowell said he saved the magazines because they are “the quickest and most memorable source of information,” and that he is “more interested in how clothes are featured in magazines than catwalk life,” as well as in fashion photography and illustration trends. Mr. Hyman accepted the magazines on the condition that Mr. McDowell can recover them from the archive should he need them and that his collection remain intact.
Jeremy Leslie, the owner of MagCulture, a magazine shop in London that serves as the locus of a boom in independent magazine publishing in England, said that because magazines by their very nature are rushed to press, they reflect the particular quirks of society during short intervals of time.
“In order to understand the value of the Hyman Archive, you have to understand the value of magazines above and beyond their contemporary purpose,” he said. “There is a canon of great magazines that is forming, but actually when you look through even magazines that are central to the canon, you see the pages you don’t get shown. There are so many subplots to this bigger picture that don’t get spotted unless you have the whole thing.”
This is especially true of niche magazines or ones that aren’t widely thought of as classics, Mr. Leslie said. “When you come to look at something from 10 or 20 or 30 years ago, there are obvious kinds of historical archive-worthy elements, but they are also a great record of design trends, typefaces, photography, writing and technology, so they are fantastic records of time gone.”
During a recent visit, Mr. Hyman showed a reporter some of the titles and design elements he considers particularly important, including fake ads from Mad magazine trolling the cigarette industry; Kate Moss’s first cover (The Face, July 1990); The Notorious B.I.G.’s first appearance in The Source (March 1992); Rihanna on cover of the first free issue of New Musical Express (September 2015) and a hacking magazine from 1984 called 2600, which Mr. Hyman said, “is the frequency you used to use to get free calls if you blow your Cap’n Crunch whistle down the phone line,” and lists all of the direct phone extensions in the Reagan White House.
For the archivists, “weird” is the highest praise. They’re fascinated by the ads in a copy of Family Circle from 1974, and a cereal-box-shaped Select ,agazine from January 1997 ? dedicated ironically to the year 1996 ? occupies pride of place above their desk, despite a Jolly Rancher candy that came with the magazine having melted inside it.
Mr. Hyman isn’t a completest, at least not anymore. “I used to be,” he said, “but it will never end.” Instead, he is seeking funding to finish meta-tagging and digitizing the entire archive for use by academics, curators and researchers. He still tries to get two copies of each magazine, but now it’s because one needs to be unbound for faster scanning. An archivist has examined the setup at Cannon House and determined it will be safe for another five years or so before needing to be housed properly, ideally as the permanent collection in a proper museum of magazines.
“The style of exhibition is changing. It’s becoming more populist, more based around contemporary culture, so therefore magazines are becoming important objects,” Ms. Turk said. “They show the period, they’re great objects.”
Still, there are titles Mr. Hyman covets. He recently attended a lecture on Japanese magazines, and his mind was somewhat blown by the Tokyo-based Popeye, the nearly unclassifiable “magazine for city boys.”
“My jaw just hit the ground. It was ridiculous. I was like, ‘I can’t wait for the crate to arrive with every issue of Popeye,” he said. The speaker “had another magazine that was just about businessmen who’d gotten too drunk and went to sleep in the middle of the night in weird places. And he had two different magazines just about pigeons. I was like, ‘whoa.’”